- 작성일
- 2021.09.18
- 수정일
- 2021.09.18
- 작성자
-
김민걸
- 조회수
- 43
Method Development of Ellagic Acid as Marker Compound for Standardization of Gochang Bokbunja (Rubus coreanus Miquel) as Functional Ingredient
Method Development of Ellagic Acid as Marker Compound for Standardization of Gochang Bokbunja (Rubus coreanus Miquel) as Functional Ingredient
- 다음글
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Cognitive Effects of a Single Dose of Atypical Antipsychotics in Healthy Volunteers Compared With Placebo or Haloperidol
김민걸
2021-09-18 23:28:02.0
- 이전글
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Pharmacokinetic Properties and Bioequivalence of Candesartan Cilexetil in Korean Healthy Volunteers
김민걸
2021-09-18 23:27:45.0